I wanted the emphasis here to be on the bacon and maple so mine is less jam-like and more jam-inspired. Fry the bacon in a wide low-sided sauté pan, stirring frequently, … Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Heat a large skillet over medium-low heat; add bacon. As soon as the ingredients are mixed well, pour Bourbon into the skillet slowly. Remove from heat and let cool. This recipe for Balsamic Brown Sugar Bourbon Bacon Jam is going to be your most favorite holiday recipe, guaranteed.Don’t attend a … Tender apples, maple syrup, onions and shallots round out the recipe, creating a complex jam that instantly elevates appetizers, adds depth to cheese boards and builds a better burger. Add bacon, lower heat to medium-low and cook for 10 to 15 minutes, or until you’ve rendered off a good amount of fat and the bacon starts to crisp. Add the bacon and thyme and reduce the heat to low. Reduce the temperature to low and cook for 15 minutes, stirring occasionally. Add vinegar and brown sugar, continue to boil for about 3 minutes. Bring to a boil and cook for 2-3 minutes. After cooking our bourbon bacon jam… Mix and allow bacon jam to sit for 10 minutes to cool slightly before putting in an air tight container. Step 6 Turn off heat and add the 2 tablespoons of bourbon to the pan. Remove bacon pieces … This bacon jam goes well on toast for breakfast and makes for a great condiment in sandwiches and burgers of all sorts! My last post detailed the how, the why and the wherefore of curing your own bacon and I’ve enjoyed bacon like no time I can remember. This jam is sweet and savory and also happens to be the most versatile condiment around. This bacon jam is perfectly delicious bourbon-free, but as a bourbon lover, I adore the flavor it adds. Remove bacon pieces from pan, reserve. How to make a peach jam recipe canning or freezer. Turn off the heat. This small batch easy recipe freezer or canned or store in the refrigerator. Continue cooking on medium/high heat for 2-3 more minutes. Bring to a boil, stir and scrape the pan so all the little bacon bits comes loose Continue boiling for about 2 to 3 minutes. Next, add the balsamic vinegar, pancake syrup, and brown sugar into the skillet. Bring to a boil over medium heat and reduce to a simmer for about 10-15 minutes until mixture looks thickened. Maple Bourbon Bacon Jam 1 pound thick smoked bacon, cut into 1 inch pieces 1 large onion, sliced 4 cloves garlic, chopped 1/4 cup cider vinegar 3/4 cup coffee 1/4 cup brown sugar 1/4 cup maple syrup 1/4 cup bourbon 2 chipotle chilis in adobo, chopped 1/2 teaspoon cumin pepper to taste * thinking this would be good over cream cheese Try it on toast, in place of mayonnaise in a sandwich, or slathered on pancakes. Add the sliced onions and toss to coat evenly in the butter-olive oil mixture. There are many bacon jam recipes all over the web. bourbon; maple syrup; balsamic vinegar; brown sugar; frying pans; paper towels; food processor; cheesecloth; mason jars; sharp knife; The trick is to get the bacon as crispy as possible in order to make the best jam ever. This bacon jam is perfectly delicious bourbon-free, but as a bourbon lover, I adore the flavor it adds. MyRecipes may receive compensation for some links to products and services on this website. All photos by Teresa Sabga / Styled by Jiselle Basile, This Bourbon and Bacon Jam Recipe Is, Well, Our Jam. In a medium saucepan over medium heat, cook bacon until crispy. I know that's a HUGE statement, but I've been told that so many times that I have to believe it. Each bite contains layer upon layer of flavor, from the caramelized onions and garlic; to the sweet bourbon and maple syrup; to the smoky, salty, porky bacon. Mar 1, 2016 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Pulse mixture for 15 to 30 seconds. The bacon… No shame! Bacon Jam Recipe – Instructions Cut bacon into small strips (about 1/5th an inch across). This boozy Bourbon Caramelized Onion Jam is the hit of BBQ season this year.. Red onions, combined with bourbon, maple balsamic and maple sugar. Sugary maple syrup, warm bourbon notes, and the smokiness of pork unite in this boozy bacon jam. Jul 22, 2014 - Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down right tasty bacon jam that is the definition of umami! Refrigerate in an airtight container for 1 week, although we can’t promise the spread will last any longer than a day without being completely licked from the jar. https://www.thekitchn.com/how-to-make-boozy-bourbon-bacon-jam-247214 https://www.tasteofhome.com/recipes/gentleman-s-whiskey-bacon-jam MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Nov 2, 2014 - A sweet and tangy bacon jam recipe with a touch of bourbon and maple syrup. With a slotted spoon, transfer bacon to paper towels to drain. Stir in the vinegar, brown sugar, and maple syrup until well-combined and just boiling. STEP 3 Cook slowly … Add onions and garlic and cook, stirring frequently, until onions are softened and translucent, about five minutes. This recipe uses sure gel, bourbon or whiskey, and vanilla for a deep flavor. May 6, 2016 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. Pour off all but 1 tablespoon fat from skillet (reserve for another use); add onions and garlic, and cook until onions are translucent, about 6 minutes. Add the liquid mixture to the pan with the bacon and onion. Add in your garlic and cook for a minute longer. Explore. Transfer the bacon to a plate lined with a paper towel. Remove bacon pieces from pan, reserve. Avoid crisping the bacon but cook until it gains colour (the meat will become pinker and the ft will turn slightly grey). Offers may be subject to change without notice. #peachjam #canning ... Bacon Recipes Jam Recipes Canning Recipes Jelly Recipes Bacon Syrup Recipe Maple Bacon Onion Jam Recipe Onion Bacon Jam Bourbon Burger Recipe Bacon Jam. Heat a heavy-bottomed pan over medium heat. Increase heat to high and add the bourbon (carefully) and maple syrup. Easy to make, use it on Burgers, as a spread, Baked Potatoes, so many uses. But I have made it many times and it is always met with rave reviews. half pint jars; new lids and rings (reused lids increase the chances of a bad seal) long handled wooden spoon or non-reactive spoon; a large stock pot with rack ; canning tongs (jar lifter) canning … Next, add your spices, bourbon, and maple syrup and let it boil. Cook and stir until bacon turns golden, about … Make this homemade recipe from frozen peaches or fresh. After your bacon renders, strain and save the leftover bacon fat for ridiculously flavorful dishes. Remove from heat and let cool. The more you process, the smoother the jam. The resulting spread is sweet and smoky, finishing with a caramel bite from the bourbon. Back to This Bourbon and Bacon Jam Recipe Is, Well, Our Jam. Turn the heat to low and cook the onion in the bacon fat for 15-20 mins until soft and starting to brown. Cook an additional 8-10 minutes, stirring occasionally. Caramelized to perfection. Aug 13, 2014 - This recipe is really easy to make and will have you slathering this Bourbon Bacon Jam on everything in sight. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Stir in the garlic, sugar, cider vinegar, bourbon, maple syrup, coffee and the bacon. You can also make bourbon bacon jam … Many bacon jam recipes have a much higher percentage of onions which create a jam-like texture. May 7, 2016 - My Bourbon Bacon Jam Recipe will change the way you see jam. Then add the coffee, vinegar, sugar, molasses, and Tabasco Brand Garlic Pepper Sauce. A popular one at the present time is one entitled “Best Bacon Jam” which has in it strong coffee, caramelized onions, and balsamic vinegar. Of course, if you’re not a bourbon fan, you can always leave it out. this link is to an external site that may or may not meet accessibility guidelines. Makes a great condiment in sandwiches or over cheese, as well as a homemade gift. Bacon Jam ingredients, or at least my recipe, includes thick cut, quality bacon, maple syrup, bourbon (can be omitted), brown sugar and sherry vinegar… Like most jams, this recipe … Keep 3 tablespoons of bacon fat in the pan to form a thin layer on the bottom. The bourbon just gives it a little something extra that sets it over the edge and makes this stuff downright addictive. Ok, that might be a bit of an exaggeration. Add the onions to the pot and cook in bacon fat until soft, about 3 to 5 minutes. https://www.tasteofhome.com/recipes/gentleman-s-whiskey-bacon-jam Some of it is canning specific, but most of it is not and you probably have most of it already. It will keep for a month in the fridge. This bacon jam goes well on toast for breakfast and makes for a great condiment in sandwiches and burgers of all sorts! Discard fat from one skillet. Bacon contains salt and sodium nitrite; these preservatives in combination with refrigeration are at levels designed to prevent growth of Clostridium botulinum . Add shallots and garlic to pan and cook over medium heat, stirring, until translucent, about 5 … Pro Tips. Place all the bacon into a large pot and cook over medium-high, stirring often. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. , « Grilled Sausage with Peppers and Onions, Cucumber Salad with Meyer Lemon Vinaigrette, Angel Hair Pasta with Shallots, Garlic, Broccoli & Lemon aka Farmers Market Pasta, Spicy Steak Fajitas with Caramelized Shallots and Onions, Roasted Cherry Tomatoes in Support of Food Bloggers for Slave Free Tomatoes, http://www.bettycrocker.com/how-to/tipslibrary/baking-tips/baking-cooking-high-altitudes. © Copyright 2020 Meredith Corporation. Food and Drinks. Add the onions and cook for 5 minutes until soft. Not all bacon jam recipes include bourbon, but my version does for two simple reasons: cooking with liquor is just plain fun, and it’s delicious. There's something about the sweet onions and the smoky bacon that make this jam … Sweet Chili Jam. Especially in this Maple Bourbon Bacon Jam. Then, add your balsamic and brown sugar and stir for another 3 minutes. Add shallots and garlic to pan and cook over medium heat, stirring, until translucent, about 5 … Add vinegar, brown sugar, maple syrup, and coffee and bring to a … Before making this recipe, I had never tried bacon bourbon jam, but just as bacon makes everything better, I believe the same is true for bourbon. This should take about 12 - 20 minutes, depending on the pan you are using and the moisture content of the onions. Check out these other great recipes using bacon… – Salade Lyonnaise ~ Lyonnaise Salad – Smoky Bacon Creamed Corn – Jalapeño Bacon Cheese Dip – Creamy Bacon Potato Salad – Club Sandwich with Chipotle Mayo coming on December 28th, 2020 – Bacon Jam Chicken Wings coming on May 20th, 2021 Follow the method, and you’ll find yourself with jars full of this fragrant, jammy delicacy. For this keto bacon jam recipe… A boozy, savory jam with real pieces of bacon Aug 27, 2012 - Maple Bourbon Bacon Jam Recipe : A sweet, salty, smoky, spicy and down right tasty bacon jam that is the definition of umami! No need to use fancy bacon; regular supermarket bacon … Delicious, tasty, sticky Maple Bourbon Bacon Jam. Cook an additional 8-10 minutes, stirring occasionally. Traditional bacon jam recipes are made by slow cooking the bacon and the onions with vinegar, brown sugar and spices, and then putting then ingredients in a food processor to make sort of a relish. a must try recipe. 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